Orange and Bourbon French Toast

Ugh, two weeks have gone by since I last even thought about this blog! Only three posts in and I’m already slacking, tsk tsk. But what a two weeks I’ve had! There was… Continue reading →

Spicy Kale and Asparagus Pizza

I used to be a picky eater. I hated breakfast to the point that my only early morning sustenance for years was in the form of Carnation Instant Breakfast drinks. Green has been… Continue reading →

Peasant food for free.

I grew up in a beautiful little town nestled among the Chesapeake Bay’s many tributary rivers, on the Eastern Shore of Maryland. In this part of the world, strangers greet you on the… Continue reading →

Welcome pickles.

So, here I am. I’ve made the jump into the blogosphere with the hopes that by documenting the meals I love to make and share I will end up with something slightly more… Continue reading →